RANCH APPLE CHICKEN

This is actually Dianne's recipe, but I'm sure she won't mind me posting it. Tim really likes it, it's very easy to make, and works well with our salad's, sandwiches, or plain.

~ 2.5 lbs chicken (I use three cans of
Kirkland brand chicken; Dianne used
canned chicken from her friend)
Two apples - chopped
Mayo to taste
1 packet ranch dressing mix (I like
Kroger brand - cheap)

Mix them all together and enjoy. We eat ours within three days, but after three days it still tastes good and the apples are not browned.