7 cups water (microwaved for 4 minutes)

1 cup oil (or less)
1.5 cup honey (or more)
3 tbsp SAF yeast
2 tbsp salt
16 cups whole wheat flour (approximately)
Pam
Knead/mix the ingredients for about fifteen minutes. Let it rise until doubled and then pinch down. Spray lots of Pam on the bread pans. And bake until it smells done - about 30 minutes.
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